![]() Ingredients: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Corn Syrup, High Fructose Corn Syrup, Dextrose, Soybean and Palm Oil (with TBHQ for Freshness), Sugar, Contains Two Percent or Less of Cracker Meal, Wheat Starch, Salt, Dried Strawberries, Dried Pears, Dried Apples, Cornstarch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Milled Corn, Citric Acid, Gelatin, Caramel Color, Soy Lecithin, Partially Hydrogenated Soybean and/or Cottonseed Oil (Less than 0.5 g Trans Fat per Serving), Modified Corn Starch, Xanthan Gum, Modified Wheat Starch, Color Added, Vitamin A Palmitate, Red 40, Niacinamide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Yellow 6, Riboflavin (Vitamin B2), Tricalcium Phosphate, Thiamin Hydrochloride (Vitamin B1), Turmeric Color, Folic Acid, Blue 1. Spread a small amount of strawberry filling into the center of half of the rectangles, and top with the rest of the pastry. Jump-start your day with a sweet and decadent blast of gooey, strawberry-flavored filling encased in a crumbly pastry crust, topped with yummy frosting and. Reduce the heat to where the mixture is simmering. ![]() Here are some of the key ingredients you’ll need: Flour. In a medium saucepan, add the strawberries, sugar, orange juice, orange zest, and salt and bring to a boil on medium heat. What You Need While they’re not as simple as tearing and toasting, these homemade strawberry pop tarts are still easy to make. Bring to a boil and simmer for 2 minutes, stirring frequently. Combine the cornstarch water with strawberry jam in a small saucepan over medium heat. Strawberry Filling In a small bowl, whisk together cornstarch and water. Kellogg's brought out their first Pop Tarts in America in 1964, and they were a hit! Pop Tarts are a crazy good part of breakfast time. Delicious strawberry-flavored filling baked with real fruit smack dab in the middle of a golden crust, smothered with white frosting and covered in rainbow sprinkles. In a small bowl, combine the cornstarch and water and set aside. In a medium bowl, whisk together brown sugar, cinnamon, and flour.
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